I can’t get enough of fresh figs in the summer. They are one of the last truly seasonal ingredients and come in abundance in late summer and early fall. With their gorgeous colors and sweet centers, I love figs in this dessert because it shows off figs in all their fresh glory.
Read MoreI recently had an iteration of this chutney and fell in love. This chutney is life changing. It is the ideal condiment for most meats. It is a little sour, a little sweet - the perfect thing to cut through a heavy meal like Thanksgiving . So when thinking about Thanksgiving Dinner I thought maybe fig chutney should be the new cranberry sauce.
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